Grandmas apple cake recipe

There are many ways to prepare apple cake, but without a doubt the most classic, it is the grandmothers apple cake. Maximiliano Blasco shares his recipe with us to teach you how to make a rich home dessert with apples. You will learn how to make the base dough for cakes and how to give that unique touch with natural fruit. Keep reading at recipesgratis.net and prepare to enjoy a homemade dessert with a lot of flavor and tradition, grandmothers apple cake is a delight, so don waste more time and put on the apron to start cooking.

Grandmas apple cake ingredients:

1. Add the flour and sugar in a bowl and mix. You can also work the dough for the apple cake on a flat surface. Remember that it is always better to sift the flour to prevent lumps during the kneading process.

2. Add the eggs together with the butter to pieces to the mixture. Join all these ingredients and knead until you check that everything is integrated.

3. Next, grease a baking sheet or the mold where we want to make the apple cake and stretch the dough to cover the entire surface. Check that all spaces are occupied in a couple.

4. Leave this at rest, in a cool place, so that the dough led. Meanwhile, peel the apples and cut them into fine segments and place everything on the dough.

5. Sprinkle the entire cake with enough sugar and vanilla and kitchen in the preheated oven at 180 ºC for about 35-40 minutes or until you see that apples are golden and the dough made.

6. You can serve the grandmothers apple cake barely leave the oven. This type of cakes can be served as dessert accompanying with a little homemade ice cream or also eating at breakfast time with a good coffee. And if you want a recipe explained with more details and photos in all steps, you can take a look at The apple cake with custard, which is delicious!