Wash the pineapple and cut the upper part.
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| Ingredients to make golden pineapple: |
| 1 mature pineapple ½ cup of sugar ½ margarine bar in Trocito 2 tablespoons of rum cream :: 2 cups of sweet cream ¼ cup of sugar 1 egg 2 yolks 2 tablespoons of maicena 1 Vainilla essence tablespoon 1 pinch of salt |
Ingredients to make golden pineapple:
2. To hollow the pineapple, take out the pulp with care not to break the peel.
3. Chop the pineapple pulp and mix it with sugar, rum and margarine pieces.
4. Fill the pineapple with your pulp and bake over medium heat for about 20 minutes.
5. serve it bathed with the cream.
6. (cream): mix all the ingredients in a container.
7. Boil over low heat, while moving until the bottom of the saucepan is thickened and seen.
8. Let cool a little, before bathing the pineapple.
