In a bowl, mix the jam with the grated bark and the brandy.
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| Ingredients to make glazed apples: |
| FOR 4 PEOPLE :: 8 apples Type reineta 8 tablespoons of sugar 8 tablespoons of plums the grated cortex of half lemon 1 tablespoon of brandy 60 gr. of butter |
Ingredients to make glazed apples:
2. Remove the hearts to the apples with a sack.
3. Peel them, spread them with the butter, put them in a source and fill them with the mixture.
4. Sprinkle them with a spoonful of sugar each.
5. Bake them at 180º C. for 30 minutes.
6. Serve just removed from the oven.
