Gelatin desserts are a delight for children and adults, gelatin itself is a sweet that can help us prepare countless recipes. Our favorites are undoubtedly the gelathine of Gensite and the mosaic jelly cake, but if you do not have so much time or do not want to prepare a complicated dish, here you have a new recipe for you to enjoy at the time of dessert with something easy, delicious and colorful . Lets go with the preparation of the jelly with condensed milk, a mixture of gelatin cubes with cream, peaches and nuts … impossible to resist such combination.
| 🚻 5 Diners | 🕘 1h 30m | 🍵 Post | 🤯 Diverse |
| Ingredients to make gelatin dessert with condensed milk and fruit: |
| 3 cups of boiling water 1 over orange gelatin (80 gr) 1 on lemon jelly 1 on strawberry jelly 1 can of evaporated milk (150 gr) ½ cup condensed milk (120 grams) 1 can of peach in syrup (400 gr) 1 lemon (zest) ½ cup of minced nuts |
| ADDITIONAL CHARACTERISTICS: Cheap cost, cold |
Ingredients to make gelatin dessert with condensed milk and fruit:
1. Put the powder jelly in three different bowls, then add a cup of boiling water in each bowl, stirring for about two minutes until the entire jelly is dissolved.
2. Pour each mixture into square molds separately. He hopes that the mixture will take ambient temperature and then refrigerate for about 60 minutes until the gelatin curds and hardens. The flavors of the gelatins are to taste, the idea is that getting three different colors for our gelatin dessert with condensed milk.
3. Meanwhile, we can make the milk cream for our gelatin dessert. To do this, beat the evaporated milk with condensed milk, peaches cut into squares and lemon zest. Stir well to integrate liquids and distribute all the fruit uniformly. Reserve in the fridge.
4. When the jelly has already curdled, remove the molds from the fridge, unmold and cut the jelly into small cubes. Put them all in a bowl and let the colors mix.
5. To finish our gelatin dessert, add the milk and peach mixture to the jelly, also add the chopped nuts and stir everything carefully so as not to break the gelatin.
6. serves the dessert of jelly with condensed milk and fruit very cold and surprises everyone with something different and very original. This homemade jelly dessert is ideal for a birthday or a family party.
