A dessert of the healthiest, nutritious and simple, we also propose to serve the Macedonia on the cortex of an empty pineapple as a bolor for a beautiful and original presentation. One of the many ideas you can find to prepare summer desserts. Keep reading and learn with recipes.net to elaborate this refreshing fruits with yogurt.
🚻 4 Diners | 🕘 30m | 🍵 Post | 🤯 Dictation Low |
Ingredients to make fruits with yogurt: |
Varied fruit 1 piña unit 200 grams of natural yogurt 1 teaspoon of sugar 1 lemon unit |
ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make fruits with yogurt:
1. We prepare all the ingredients that we are going to use, being able to choose the seasonal fruit that you like the most.
2. We cut the pineapple in half and empty it, then we will use it as a bowl.
3. We cut the entire fruit into pieces, including the pulp of the pineapple that was left over.
4. Mix the fruit and pour it into the pineapple bowl.
5. On the other hand, we prepare yogurt dressing. To do this, we take a bowl and add to yogurt, sugar and grat the lemon to give it a more special touch. We mix well.
6. We pour the yogurt in the pineapple with fruits and put it in the fridge to cool well and ready to eat. As you can see, it is a very simple, different and delicious fruits, ideal for the little ones to consume this type of food so beneficial for their development. Do not miss our Russian chicken fillet recipe and prepare a healthy, fun and flavor menu.