Remove the leaves of the strawberries and lavolas.
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Ingredients to make frozen strawberry sorbet: |
400g of mature strawberries. 50g of sugar. 1 lemon. 1 tablespoon of granadine syrup. |
Ingredients to make frozen strawberry sorbet:
2. In a bowl, crush the strawberries with the help of a fork.
3. Squeeze the lemon and pour the juice on strawberries.
4. Add the sugar and the granadine syrup and mix well.
5. Place the mixture into a container and enter the freezer for 2 hours.
6. Remove the freezer sorbet, remove it again and leave it in the freezer 30 more minutes.