The Cambur is very similar to banana in appearance and flavor, although it is presented with a somewhat more rounded form. We can taste it raw, like any other fruit, or prepare delicious homemade desserts with him. If you like the idea and want to discover easy, fast and suitable options for all audiences, keep reading! In this recipe Angela Osal teaches us to make some simple fried swaps with vanilla ice cream, a dessert with perfect fruits for when you have guests Or simply want to surprise the little ones. Take note and learn at recipes.net the step by step.
| 🚻 6 Diners | 🕘 45m | 🍵 Post | 🤯 Diverse Disturbance |
| Ingredients to make fried Cambur with ice cream: |
| 6 mature Cambures 80 grams of butter 200 grams of sugar (1 cup) 4 tablespoons of vanilla ice cream 20 grams of honey 1 pinch of cinnamon powder 1 can |
| Additional characteristics: medium cost, fried |
Ingredients to make fried Cambur with ice cream:
1. Peel the Cambures and cut them diagonally in slips not very thick to be able to start preparing this homemade dessert.
2. Derpit the butter over low heat in a pan, add sugar, honey, vanilla and incorporate the Cambures. During them slowly turning them gently so that they do not get rid of.
3. Once the fried changing are, place them in a container leaving the free center to place the ice cream there. Sprinkle with cinnamon and throw them with a couple of tablespoons of honey.
4. Before serving, place vanilla ice cream in the center of the container. It is adorned with cherries and sprinkles over with the juice resulting from the cooking of the Cambures. Serve the fried Cambur with hot ice cream.
