Flour desserts

Gluten or lactose orange sponge cake

Commonly, when people cannot or do not want because the secret to achieving desserts without flour or cornstarch that are also equipped with that characteristic texture does not fall exclusively on the flour, but rather in the amount of air that you enter into the dough. It is to say, if you bathe the eggs or butter correctly , and then mix the flour carefully, you will get fluffy; especially with flours from cereals, because those that come from nuts and legumes provide more moisture. For sample, just follow the steps in our gluten and lactose orange sponge cake.





Gluten -free profiteols

The choux mass prepared with rice flour and corn starch provides a result as good as the original Profiteroles recipe, and perhaps better! Have this culinary as sleeve and surprise everyone following step by step of these gluten -free profiteols. A renovated classic dessert!





Oat cookies with chocolate sparks

Do you seem chocolate chip cookies? Well, do not stay with the desire, add this light preparation in your recipe book without flour or milk. Our flour -free cookie recipe does not contain dairy, or refined sugar, and uses little fat. So stop by the kitchen, preheat the oven and prepare these oatmeal cookies with chocolate sparks in just 30 minutes. As good as the originals! Just remember using gluten -free oatmeal to prepare them.





Flourless sponge cake

Nuts work very well in desserts without flour or cornstarch, and that is not a novelty. Of course, the texture obtained is a bit different from that of the most common cake, because its crumb is more compact and humid. On this occasion, we will use ground almonds, a real delicacy! If you are a celiac, do not forget to use gluten -free yeast. That said, the ingredients show and give you pleasure with this sponge cake recipe.





MAICENA ALFAJORES WITHOUT TACC

There are those who combine wheat flour with corn or cornstarch starch, as this last power characteristic of the alfajor (soft and brittle crumb). For our gluten -free version, we only replace wheat flour with rice flour, and are identical to traditional ones! Check it by preparing our recipe for maicena alfajores.





Flour chocolate cake, or butter

A gluten -free cake, or butter, or refined sugar? You are right! If you are looking for desserts without flour and without oven, this is ideal. For the base you only need to create a paste with the following ingredients: the clear of 1 egg, grated coconut and coconut sugar. After baking it, you add the cold chocolate mousse on top of it, and go! Do you want all the details? Follow our step by step of chocolate cake without flour, or butter. No one can resist!





Gluten -free polvorones

Although this sweet is iconic of Spanish Christmas, it is also consumed in many parts of Latin America. So if you did not consume it at the past parties, due to its gluten content, you can prepare this version with cornmeal and rice flour, look at our gluten -free polvorones recipe for all the details. They will love everyone!





Japanese cake

Ah, oriental pastry! It always surprises us and delight. On this occasion, we bring you the popular Japanese cheese cake but in its gluten -free version. This sweet is famous for its extra soft texture that is usually compared metaphorically with that of a cloud. If that were not enough, this recipe is easy to prepare and nothing else requires three ingredients: cheese cheese, white chocolate and egg. Among the desserts without flour or cornstarch, this preparation is perfect for special celebrations, and you can elaborate it following the following easy steps of Japanese cake.





Brownie Vegan

Among so many desserts without flour or sugar, we could not ignore a world pastry classic: Brownie. This vegan version contains oatmeal, cocoa powder, vegan milk, nuts, dry blueberries, sweetener, vanilla and oil, a true exquisiteness! Do not wait any longer if you are looking for desserts without flour or sugar, run to the kitchen, smoothed the ingredients, and follow the easy step by our vegan brownie recipe. Spongy but juicy!





Lentil cakeOur body more easily digests lentils than wheat. In addition, this ingredient reduces cholesterol and has many nutrients. So why not take advantage of them for desserts without flour or yeast? On this occasion, we will use them in grains, although you can also use them in the form of flour. Lentils in any version provide moisture in preparation, take this into account for other similar recipes. That said, lets prepare this dessert following the step by step of lentil cake. You will be surprised by its exquisite flavor and its Buddin type texture!





Rice flour cookies

Rice flour is one of the best substitutes for common wheat flour and serves as the base of the flour without gluten without. This type of product is dry and, depending on the recipe, it must be balanced with other more humid flours. In addition, this ingredient works as a thickener, it serves to prepare pasta, breads, biscuits, tempuras, rebozados, and cookies. On this occasion, we invite you to try some delicious rice flour cookies.





Chocolate cake with dates

A dessert with chocolate is always well received, but if you add dates, almond flour and coconut flour, you will have reached another level in flavor and texture. This cake has an exquisite taste, and its crumb is large and juicy. Keep it in your dessert recipe book without flour or sugar, and put it into practice with the steps of this chocolate cake recipe with dates.





Baked gluten -free donuts

Do you want healthier and light donuts? Well here you have the recipe you were looking for, a dough prepared with almond flour and tapioca flour, a mixture that seeks to imitate gluten qualities. As if that were not enough, this recipe does not contain dairy products and prepares in the oven, so you just have to go to our baked gluten -free donut recipe to try them.





Wheat flour cake

Now its the turn of vegetables! The healthy flour pudding that we propose contains sweet potatoes and almost all the spices used in the German gingerbread (cinnamon, nutmeg, smell and pepper clove). Try this exquisite recipe following the easy swinging cake steps without wheat flour.





Almond and oat coupcakes

In our list a recipe of cupcakes could not be missing and, therefore, we bring you this super special that contains oatmeal, almonds and powdered coconut. This gourmet recipe will delight everyone who enjoys desserts without flour or cornfield. Try it by entering our recipe for almond and oat coupcakes.





Ausa and banana sponge cake

Do you want more spongy biscuits? Here are another great alternative to prepare desserts without flour or milk. On this occasion, the special touch is provided by peanut cream, coconut sugar and banana. Believe us, this sponge cake will captivate you not only for its texture, but for its aroma and tasteful taste. Find all the steps in our recipe of oats and banana sponge cake.





Cassava flour cookies

The cassava or cassava starch works very well in gluten -free recipes for bakery, as it brings elasticity in the dough. In addition, its neutral flavor is functional for both sweet and salty recipes. In this case, we use it for pastry and, following this step by step, we will prepare these unforgettable cassava flour cookies.





Almonds cake and custard

If a very special birthday or date is approaching, this recipe will remain as a ring to the finger, because it seems made in the bakery. In addition, it is perfect for diabetics, lactose intolerant and celiac. If you still do not decide for any of our desserts without flour or sugar, check the next step by easy step of this almond and custard custard recipe.





Chocolate cake with oatmeal

If you love chocolate like us and want to try desserts without flour or yeast, this recipe will captivate you! This cake has the combination of the traditional chocolate and nuts, plus oatmeal and yogurt; resulting in a creamy dessert, soft and an exquisite flavor. Prepare this recipe, following the step by step of this chocolate cake with oatmeal.





Ausposless oatmeal cookies

You already have a good variety of desserts without flour or sugar, but there is always room for one more. Therefore, we close our list with these delicious cookies, soft inside and crispy outside! They are prepared with oat flakes, and does not contain dairy, or sugar. This recipe contains bananas and apple compote, but if you want Delicious recipe for sugarless oatmeal cookies.





Other flour -free desserts

If these are flour without desserts, the more collect recipes it will be better, because you will have more variety and you will hardly get bored. For this reason, we extend our list a little more, adding the following appetite suggestions:- Cake with rice flour

– Rice cake

– Oatmeal

– Ausas donuts

– gluten -free donuts and lactose

– Gluten or lactose oatmeal flour cookies

– Flour chocolate cake

– Epiphany Cake Gluten

– Chickpea flour cookies



If you liked the article without flour, we suggest that you enter our category of class = ga

Recommended recipes