The healthy cheese cake consists of a very simple and light elaboration to prepare. In addition, this recipe contains ingredients that we can find easily. You should also know that this cake is rich in protein and contains little fat if you use ingredients that indicate it. An ideal light cheese cake to give you a pleasure and not give up a dessert. On the other hand, it is accompanied with fruits, this makes it healthier. To contribute the sweet point to the cake we have added erythritol, since we wanted to prepare a sugar-free cheese cake, however, if you prefer you can incorporate sugar, with 2-3 tablespoons it will be enough if you do not like very sweet. You can also put a few drops of sweetener. In recipes, we show you how to make fitness cheese cake without oven. It prepares without having to turn on the oven!
| 🚻 4 Diners | 🕘 15m | 🍵 Low Disturbance | 🤯 |
| Ingredients to make fitness cheese cake: |
| 250 grams of light cream cheese 400 grams of yogurt 6 gelatin leaves 1 tablespoon of vanilla essence 2 tablespoons of sweetener powder, stevia, erythritol, erythritol .. 50 milliliters of soy milk, almond … 300 grains of varied fruits |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Ingredients to make fitness cheese cake:
1. To start with the fitness cheese cake recipe or cheesecake fitness, it first incorporates gelatin leaves into a bowl covered with cold water. Leave about 10 minutes, according to the manufacturers instructions.
2. In a bowl add the spread cheese and yogurts, which can be creamy percent or Greeks. Next, mix well with a blender or by hand until there is a cream without lumps.
3. Add a teaspoon of vanilla aroma and mix well to acquire all the taste.
4. Add the 50ml. of milk and heats in the microwave a few seconds. Then incorporate the sugar into the hot milk to dissolve well. The gelatin leaves also drain and incorporate into the hot milk glass to dissolve, they must be well dissolved.
5. Add the glass of milk to the cream that you have whipped and mix very well so that all the ingredients are well integrated.
6. acquires a removable mold of 18-20 cm. To spread with butter. Then, the vegetable paper base is fined so that it takes off well. Incorporate the cream, alisa the surface well and introduces the mold into the fridge about 3-4 hours or until the time of serving.
Trick: If you wish, you can prepare the FIT cheese cake with gelatin overnight.
7. When serving, add the healthy cheese cake in a fountain and accompany with varied fruits. To eat! Tell us in the comments your opinion and share with us a photograph of the final result.
