Put a pan on fire with sugar and water until you get a dark candy.
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| Ingredients to make family banana flan: |
| For 4 people 1 l. Of milk 4 bananas 6 eggs zest of 1 lemon 4 tablespoons of sugar for the caramel :: 4 tablespoons of sugar 1 tablespoon of water | To decorate :: nata mounted raspberries 1 banana some mint leaves |
| ADDITIONAL CHARACTERISTICS: Ideal accompany with sweet wine |
Ingredients to make family banana flan:
2. Watch it and extend it in the mold.
3. Put in a jug, 4 eggs, milk and peeled and chopped bananas and grated lemon peel.
4. crushed well with a blender.
5. In a bowl, beat the 2 eggs with the sugar.
6. Add them to the previous mixture and pour everything into the mold.
7. Introduce in the oven in a water bath at 180ºC, for 30 minutes.
8. Wait for it to cool.
9. Unmold the flan and decorate with the mounted cream, raspberries, sliced banana and a mint leaf.
10. Tip: It is very important when preparing a flan to give it the exact point.
11. If there is little done, it will fall apart when unmold and if it is done too much it will not be so fine.
12. To know its exact point you can use the same technique as for cakes.
13. It is enough to introduce a sewing needle, if it leaves dry it is at its point, but if it goes wet it lacked cooking.
14. Everything you are looking for for your kitchen here
