If you wonder how to make holes in the flan, in this recipe we show you the tricks of a good homemade flan, as well as the one seen in the photo. Gather the ingredients and put on the apron because we will get into the kitchen to prepare a rich dessert with egg, milk and sugar. This airy flan will be super rich and you can decorate it to taste with the extras that you like the most. This homemade eggs recipe in the water bath can be kept with the rest of the flan recipes that we have in recipes, with the different one that this time it is a very soft and light flan.
| 🚻 12 Commensals | 🕘 15m | 🍵 Post | 🤯 Diverseness |
| Ingredients to make homemade flan in the water bath: |
| 12 eggs 1 liter of whole milk 10 tablespoons of sugar 1 teaspoon of vanilla essence extras to taste: 1 jet of chocola sauce 1 handful of fresh mint |
| ADDITIONAL CHARACTERISTICS: Cheap Cost, Bathroom Maria |
Ingredients to make homemade flan in the water bath:
1. To make this traditional homemade flan we start by beat the eggs in a wide bowl. We have to beat until you get spike. Add the milk little by little together with the vanilla and beat again until the foamy texture we had were recover.
2. apart we make the liquid candy with the sugar and a few drops of water. The candy can do it directly in the flanera in case you use a single mold or distribute it in different individual molds. If you have doubts about this procedure you can take a look at the homemade cheese recipe without oven to see the step by step with photos.
3. When we have the caramel ready, we make sure that it covers the base and the walls of the mold, then we empty the preparation on top, filling the mold.
4. Kitchen the flan in a water bath with the oven 160 ºC for about 30 minutes. Remember that to make the water bath you must fill a tray with water and place the molds inside, the water must cover half of the mold with the flan
5. Remove from the oven and expect the flan to take room temperature, reserve in the fridge and when it is cold you can unmold. To serve this homemade egg flan in the water bath we recommend you decorate the dish with a little chocolate sauce, place the flan in the center with a little mint and accompany with dulce de leche … enjoy!
