Pineapple is one of the most demanded fruits during winter, and it is that seasonal fruits are cheaper. In this recipe recipe. We propose to elaborate an easy and really delicious pineapple dessert, do not miss it!
| 🚻 4 Diners | 🕘 30m | 🍵 Post | 🤯 Dictation Low |
| Easy pineapple dessert ingredients: |
| 1 over pineapple jelly 1 pineapple unit cut into trocitos 300 grams of cream (milk cream) 2 tablespoons of sugar sugar |
| ADDITIONAL CHARACTERISTICS: Cheap cost, cold |
Easy pineapple dessert ingredients:
1. The first thing you should do is hydrate the jelly with water as you normally do, following the package instructions. It is advisable that you leave it a little more liquid than usual, so that it adds one more water table to the amount specified in the container.
2. While Troceas the pineapple leaves the hydrated gelatin outside the refrigerator. Then, take a casserole and pour half a cup of water and the two tablespoons of sugar. Heat it over medium heat until it boils. Once the boiling point reaches, let it boil for 15 minutes.
3. While the previous preparation is heated, add the cream to the pineapple jelly and bátelo everything. Then, take a refractory and in the base pour the mixture of sugar and water. On it, place gelatin mixture and add the pieces of pineapple that can be crushed if you wish. You can also use individual gelatin or flan molds.
4. Enter the mold into the refrigerator for 30 minutes to set the pineapple dessert and voila! You can decorate with mounted cream or molten chocolate.
