Easy chocolate and cookie cake recipe

Learn to prepare a chocolate cake and cookies without oven with recipes. This easy cake we will do it cold, so once armed you will only have to keep it in the fridge and wait for it to set, easier impossible! If you want to spoil the family with a delicious chocolate dessert but you have no time or time to Desire to complicate in the kitchen, this easy chocolate and cookie cake recipe is the ideal option for you. We will make a chocolate cream and then we will be putting together our cake in layers … the result is to suck your fingers.

🚻 6 Diners🕘 2h 30m🍵 Post🤯 Dictation Low
Ingredients to make chocolate and cookie cakes:
1 package of cookies María (200 grams)
170 milliliters of milk
1 cup of milk (to soak the cookies)
250 grams of fondant chocolate or response
50 grams of butter without salt
1 teaspoon of vanilla
1 piece of Lemon peel
ADDITIONAL CHARACTERISTICS: Cheap cost, cold

Ingredients to make chocolate and cookie cakes:

1. Start boiling the milk with the piece of lemon and vanilla, in this way we manage to taste milk. If you prefer you can replace the vanilla with cinnamon or not add anything extra.

2. Add the chocolate into pieces and remove until all the chocolate melts and integrated into the mixture that must already be a bit thick. Then incorporate the butter and keep moving until it melts and join the rest of the ingredients. If the chocolate mixture is too thick you can add a little more milk.

3. On the other hand, place the cup of milk in a large bowl, next to the mold where you will make the cookie and chocolate cake. Then, see Marias cookies one by one and forms a damp cookie base in the cake mold.



Trick: The cookies should simply get moistened, do not remove them too much so that they do not break.

4. Add a layer of chocolate cream on this base and repeat the process by adding layers of wet and chocolate cookies until ending the ingredients. The final layer must be chocolate and you can decorate with grated coconut, chocolate chips or some chopped cookies. Reserve the easy chocolate cake in the fridge for about 3-4 hours until it sets and solidify a little.

5. Serve and enjoy this delicious very cold chocolate dessert, youll see how everyone will want to repeat with one more piece of the easy chocolate and cookie cake. And if you want to compare this recipe with other versions, we recommend checking the following recipes:- Chocolate and cookie cakes without oven or cooking

– Cookie cake and flan chocolate

– Chocolate Marquise

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