Easy Apple Tartlet Recipe

For the dough: place all the ingredients of the base and mix them until a dough is left, put it in the middle of 2 plastic and with a roller stretch it until it is a little thin, place it in your mold and with a holder make holes.

🚻 Medium🕘 🍵 🤯
Ingredients to make easy apple tartlet:
For the base
200gr of flour
100 gr of butter
1 egg
1 pinch of salt
1 tablespoon of sugar
for filling
3 blocks
1/4 of sugar
2 tablespoons of ground cinnamon
butter
butter

Ingredients to make easy apple tartlet:

2. Pra the filling: peel the apples, parties in half and remove the heart.

3. Partlas in medium slices.

4. Place them on the base forming a circle and in the center place them kmo if it was half an apple.

5. In a separate tazon mix the sugar room and the 2 tablespoons of cinnamon and sprinkle the apples, which are well covered.

6. Cort Trozitos of butter and put them on top.

7. Metelo to bake half an hour or even k this gold.

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