Do you like Guayabas? I love them! Although the easiest way to enjoy them is to eat them fresh, there are many more ways to taste this exquisite fruit: in liquefied, yogurt, panques, sweets, in syrup, etc. But what would you think of a rich dessert of dulce de guava with cottage cheese? This combination is perfect, fresh and natural, to enjoy it after your favorite food. It is a practical and simple Mexican recipe, which you can prepare without any complication and with which you will fascinate all your guests equally, from large to children. Likewise, it is an excellent way to get the children to eat fruit! Stay at recipes.net, get all the ingredients and discover how to prepare sweet from guava with step by step.
| 🚻 4 Diners | 🕘 30m | 🍵 Post | 🤯 Dictation Low |
| Ingredients to make guava sweet with cheese: |
| 1 kilogram of fresh guava 1 piece of cinnamon 1 cup of sugar (200 grams) 1 liter of water ½ cup cottage cheese |
| ADDITIONAL CHARACTERISTICS: Cheap cost, recommended for children, popular in autumn-winter, boiled, |
Ingredients to make guava sweet with cheese:
1. The first thing we must do to make this delicious dulce de guava with cheese is to let all the ingredients ready.
2. Then, we started the homemade dessert recipe by placing the water in a deep pan, which we put to heat over high heat until it starts boiling.
3. While we wait for the water to boil, we take the opportunity to wash the guavas, remove the stem with the help of a knife and cut them in the form of half moons, as seen in the photograph.
4. When the water begins to boil, we take the cinnamon branches and add them to the pot, we reduce the high heat temperature over medium heat and let the water boil with the cinnamon for approximately 5 minutes.
5. After 5 minutes, we put the pieces of guava in the water, move the preparation a little and let them cook for 5 minutes. In this way, the fruit will absorb the taste of infused water with cinnamon and obtain an exquisite guava candy.
6. After these last 5 minutes, we add the sugar, move the preparation to integrate all the ingredients of easy dessert and let the ingredients be cooked for 10 more minutes.
7. Finally, we serve the Mexican dessert by placing some pieces of guava in small glasses with a little sweet liquid and crown with a touch of cottage cheese. And if you still have more cool in your pantry and want to know other ideas, do not miss the guava pay and the atole of Guayaba. The sweet of guava with cheese that we present here is a perfect option for any special occasion, including the parties of Christmas, Thanksgiving and even Valentines Day. Being such an aromatic dessert, it fits perfectly with all kinds of events. Tell us, when would you prepare this dessert?
