Diabetic apple cake recipe

The diabetic apple cake does not contain sugar, so it is also ideal for those who take care of their figure. It is done with a pastelera and green apple, as these two ingredients combine very well. This ideal recipe both to enjoy in the snack and to serve as dessert. Continue reading and discover with recipesgratis.net how to make an apple cake for diabetics.

🚻 4 Diners🕘 2h 30m🍵 Forr🤯 Medium Distribution
Ingredients to make apple cake for diabetics:
For the dough:
75 grams of wheat flour
1 Egg Yem
For the custard:
250 milliliters of milk
2 tablespoons of the dessert of sweetener without calories
2 units of egg yolk
1 jet of vanilla essence
3 tablespoons of maicena dessert
1 green apple unit
ADDITIONAL CHARACTERISTICS: Average cost,

Ingredients to make apple cake for diabetics:

1. Before making this recipe for diabetics, the first step is to enlist all ingredients.





2. For the pastry cream without sugar, beat the sweetener without calories (Stevia) with egg yolks until you get a homogeneous mixture. Then, add the cornstarch and beat until a pale yellow mixture is obtained.





3. put to heat the milk with the essence of vanilla until it boils.





4. Add some warm milk to the mixture of eggs and beat quickly to prevent the yolks from curling.





5. Add the previous mixture to the pot with milk and beat until a thick cream.





6. Apart, for the dough of the cake, rub cold butter with the flour until we get crumbs.





7. Add the sweetener without calories and the egg yolk, mix very well until you get a compact mass. Make a ball with her and refrigerate for 20 minutes.





8. On a surface with film paper, stretch the dough until you get 1 cm thick. Then, place it in the mold of the cake previously floured and greased, click the dough with a fork to prevent bubbles from forming in the oven.





9. Cover the dough with paraffin paper, add weight and bake it for 25 minutes to 180 ° C.





10. This time, add the warm custard and on this dispute the apple cut into slices, sprinkle some stevia and bake the apple cake for 15 more minutes.





11. Finally, wait for I cool a little and enjoy the sugar-free apple cake. This dessert is ideal for diabetic people. If you liked this recipe, you have a comment or restlessness, give us your opinion.



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