Curuba Sorbet Recipe

Curuba is a firm pulp fruit, yellow Queb /bposee a bitter tasteless taste. It is recommended to consume it since it helps intestinal and stomach disorders so this time we will learn to make a sorbet from Bcurab Curuba Sorbet, I recommend consuming it at night as it helps promote a relaxed dream.

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Curuba sorbet ingredients:
3 units of curubas media
2 tablespoons of sugar dessert
2 cups of milk (480 milliliters)
1 tablespoon of milk cream
1 cup of water (240 milliliters)


ADDITIONAL CHARACTERISTICS: Cheap cost

Curuba sorbet ingredients:

1. Before performing this curuba dessert, the first step is to enlist all ingredients.





2. In a blender add the curba pulp and water cup, process until a homogeneous consistency is obtained.





3. Strain the Curuba juice to eliminate all seeds.





4. To finish the sorbet, add the curuba juice to the blender, with milk, milk cream and sugar. Process for a few minutes until you get a homogeneous consistency.



Trick: I recommend that both water and milk are very cold, so we get a refreshing sorbet.





5. Finally serve and enjoy the Curuba sorbet, it is perfect to consume maximum nights for 2 weeks, you will achieve a pleasant dream. If you like fruit sorbets, do not forget to visit in recipes.Net the mango sorbet or the Sandia sorbet. If you liked this recipe, you have some comment or restlessness, give us your opinion.



Trick: Keep refrigerated until consuming.



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