In this recipe you will learn to prepare a simple and delicious chocolate cake in the microwave. Called Mug Cake, preparing it will not take you more than 15 minutes, so it is perfect to serve when unexpected visits come. Stay at recipes.net and learn to prepare this easy cake.
| 🚻 1 Comment | 🕘 15m | 🍵 Postre | 🤯 Difficulty |
| Ingredients to make chocolate cake in cup: |
| 3 tablespoons of oil 4 tablespoons of milk. |
| ADDITIONAL CHARACTERISTICS: Average cost, |
Ingredients to make chocolate cake in cup:
1. In a cup, place the egg and stir very well. Add the oil and milk and continue to stir, until these ingredients completely integrate.
2. Add the sugar and continue mixing. You can use manual rods, fork or spoon, depending on the size of the cup.
3. Incorporates chocolate powder by tablespoons, that is, every time you add a tablespoon stir the mixture to avoid lumps. Then, incorporate the next tablespoon.
4. Add the flour just like the previous step, you add a tablespoon and mixtures. Now put the dust to bake and stir until a homogeneous mixture is.
5. Enter the cup into the microwave and heat the chocolate cake of 2 to 3 minutes, depending on the power. You will see that the cake will go up, if you consider that you need more time leave it a few more minutes. Always heat up little, because we don want the cake to burn. Wait for it to cool and enjoy.
6. If you want, you can add chocolate sparks and, once cold, decorate the cake with glasses sugar. Easy right? With this recipe you can have a cup chocolate cake ready in less than 15 minutes. Do you want gluten without? Do not miss this gluten -free cake recipe.
