This recipe is very simple. It serves for Christmas and also for Valentines Day. A different way of saying I love yours. It is the dough, cut with the molds 4 hearts and 4 stars. Put them in a tray with baking paper. With the puff pastry remains forms a crown, overlapping the retales on top of the others. Giving flowery crown. Put it on another tray with the oven paper. In a bowl or glass by a tablespoon of sugar and add another spoonful and a half of sweet anise. With a brush smears the puff pastry with the sugar with anise. You see that the puff pastry has risen and this gold. Let a model with banana jam and the other with fig jam.
🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
Ingredients to corone with heart and puff pastry stars: |
A 250 gr puff pastry banana jam |
Ingredients to corone with heart and puff pastry stars:
2. I have mounted it on a wicker tray, I have put the crown in the middle and around it the hearts and stars. Accompanied with two copitas of sweet wine.conlaneveravacia.blogspot.com