Do you want to prepare some crepes or pancakes without egg or milk? Well, don look for more because with this crepe recipe without egg or milk you can make them with only 4 ingredients in a moment. Sign them and keep reading this step by step of recipes with which you will learn how to do eggs without egg and gluten without Use another liquids instead of animal milk and thus make vegan pancakes without milk. It all depends on your needs and tastes.
| 🚻 4 Diners | 🕘 1h 30m | 🍵 Post | 🤯 Diverse |
| Ingredients to make eggs without egg or milk: |
| 125 grams of wheat flour or gluten 250 milliliters of water or vegetable milk 1 tablespoon olive oil. vegan 1 banana sugar glaze |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make eggs without egg or milk:
1. First, to make these crepes without egg or butter, gather the ingredients. In a bowl, mix the flour you have chosen with water or vegetable milk with the help of kitchen rods. If what you want is to do some eggs without eggs and without gluten, you will have to use cornstarch or other glutenless flour, they will be suitable for celiacs. Follow our pancake recipe without tacc for more details.
Trick: You can use Cuquier type of water or vegetable milk to prepare these pancakes or crepes without egg.
2. Add the sweetener you have chosen and olive oil. Remove the dough to integrate all the ingredients well. Cover the bowl with transparent film and let the dough stand at least one hour. In this way, the flour will ferment correctly and hydrate, so you will get perfect crepes.
Trick: If you want to prepare salty crepes without egg, add a pinch of salt to the dough or do not throw any sugar.
3. Once the mass of the eggless pancakes has rested, heat a pan over medium-low heat with a pinch of oil. Replace it with an absorbent paper all over the surface and, once it is very hot, remove the bowl with the dough of the crepes. Take a portion with a ladle, watch it and shake the pan to distribute it uniformly, creating a thin layer.
4. When you see that the bottom of the crepe is already thrown and take off, turn it over and give it on the other side too. Make like this with all the dough, repeating the same process and reserving the crepes ready on a separate plate.
5. Finally, decorate crepes without egg or milk as you want. We have used this outed vegan cocoa cream, a banana cut into slices and we have sprinkled them with a little sugar sugar. And to eat!
