Crepes with caramelized banana are a delicious dessert to share with children. This recipe is very easy to do what makes it perfect to share a while in the kitchen with the little ones at home. You can enjoy this dessert with banana without more or accompany with a little vanilla ice cream. Dare and prepare some different and original banana crepes.
| 🚻 2 Diners | 🕘 30m | 🍵 Post | 🤯 Dictation Low |
| Ingredients to make crepes with caramelized banana: |
| 200 grams of flour 1 egg unit 150 milliliters of milk 200 grams of sugar (1 cup) 2 units of banana 3 tablespoons of butter dessert without salt |
| ADDITIONAL CHARACTERISTICS: Average cost, iron |
Ingredients to make crepes with caramelized banana:
1. Before making this recipe, the first step is to enlist all ingredients.
2. To make the dough of the crepes, mix the flour with the egg, the milk and a pinch of sugar. The result must be a homogeneous and slightly thick mass.
3. Heat a pan with butter and add a little of the mixture. Spread quickly and cook the crepes over low heat, for 5 minutes.
4. Apart, to make the caramel, melt the sugar over low heat in a pan. Add the butter and mix everything very well until you get a homogeneous consistency.
5. Add the banana cut into slices and cook over very low heat for 5 minutes.
6. Serve the crepes and bathe with caramelized banana sauce. Crepes with caramelized banana are an ideal dessert to share, you can even include in your Valentines menu and accompany with your favorite ice cream. Another dessert with perfect crepes for Valentine is the strawberry crepes with cream cheese. If you liked this recipe, you have some comment or concern, give us your opinion.
