Creamy Strawberry and Apple dessert recipe

Mix in a large bowl, 2 cups of boiling water with the content of the gelatin, for less 2 minutes or until it is completely dissolved.

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Ingredients to make creamy strawberry and apple:
2 cups of boiling water
1 package for 8 portions of gelatin with strawberry flavor
1/2 cup of apple juice
4 ounces of 8 ouz
ouz

Ingredients to make creamy strawberry and apple:

2. Add, stirring, apple juice.

3. Separate 1 1/2 cup of gelatin at room temperature.

4. Pour the remaining gelatin into 8 dishes for desserts or copies.

5. Refrigera for 1 hour or until it has set but is not yet firm (it must be stuck to the touch when you touch it.)

6. Meanwhile, beat the cream cheese in a medium bowl to creamy.

7. Little by little, add the reserved warm jelly, beating until it mixes well.

8. Pour to tablespoons on the gelatin that is in the dishes or copies.

9. Refrigera for 2 hours or until it is firm.

10. Save the dessert above the refrigerator.

11. The total time of this recipe is approximately 3 hours and 20 minutes.

12. When serving you can decorate with strawberries or fruits.

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