A kilo of black grapes, peeled and without pipes.
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| Ingredients to make confitted grapes: |
| 800 grams of sugar 1 lemon 2 oranges 1 kilo of black grape |
Ingredients to make confitted grapes:
2. A scarce sugar kilo.
3. Cook them twenty minutes in the sugar and half of water.
4. That is, put a kilo of sugar, less a little, not complete the kilo, with a glass of water.
5. When it starts to make syrup, put the peeled and cut oranges in pieces.
6. Remove from heat and let stand.
7. The next day follow cooking until the sugar becomes strong syrup.
8. At that time, the juice of a lemon is put.
9. They retire from heat and get into glass jars.
