Condensate Macedonia Recipe

Beat the evaporated milk until its volume doubles, add the condensed milk and the lemon juice. Gather the chopped fruits. Add orange and sugar liquor. Let macerate for 15 minutes. Distribute the fruit in glasses and pour the cream on top.

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Ingredients to make condensed macedonia:
1/2 jar (s) condensed milk
1/2 jar (s) Evaporada cold
3/8 cup (s) lemon juice
1/4 cup (s) sugar
1 1/2 tablespoon (s) liquor (s) of oranges
1 1/2 banana (s) chopped
1/2 cup (s) Red minced
1/2 cup (s) Orange (s) Picada
1/2 cup (s) (s) pear (s) minced
1/2 cup (s) kiwi (s) chopped



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