The refreshment ice cream with milk that we share is very simple to do and is delicious. These homemade ice cream are perfect for summer, since it helps us to cool, but the truth is that we can do them at any time of the year and use this same recipe with other soft drinks. Discover how to make homemade colita ice cream in recipes and enjoy your incredible flavor.
| 🚻 5 Diners | 🕘 3h | 🍵 Post | 🤯 Dictation Low |
| Ingredients to ice cream with creamy milk: |
| 1 liter of colita soda (tail) 1 can of condensed milk 2 cans of evaporated milk 2 tablespoons of milk powder |
| Additional characteristics: cheap cost, popular in spring-summer, cold |
Ingredients to ice cream with creamy milk:
1. First, we mix the three milk types in the blender until they are completely integrated.
2. Then, add the tail and continue mixing.
3. To make colita ice cream and creamy milk you can use molds for palettes, vessels suitable for the freezer or a large container. We introduce the mixture into the molds and freeze for at least 3 hours.
Trick: If you use palette molds, remember to introduce wood sticks to eat ice cream.
4. After freezing time, we remove the ice cream from Colita and tasted them. They are ideal for fighting heat! Other homemade ice cream are:- Sandia ice cream
– banana ice cream
