Kill the nuts, leaving some whole to decorate.
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Ingredients to make nut cake: |
200 grs. of nuts 5 cookies 4 eggs and 2 yolks 1 small boat of condensed milk a spoonful of sugar coffee sugar, to caramelize the mold. |
Ingredients to make nut cake:
2. Mix nuts with crushed cookies, eggs and yolks, condensed milk and soluble coffee dissolved in 1/4 l. of water.
3. Pour the mixture into a caramelized flanera and tell it in the oven, in the water bath, for 45 minutes.
4. Demoldalus and decorate it with nuts.