For coffee lovers, this frozen dessert will be a delight, especially for heat times. Preparing it is very simple, even for beginners, and it will not take more than 30 minutes. Take note of the ingredients and follow the steps that in recipes.net we indicate to elaborate this rich frozen dessert of coffee.
🚻 10 Diners | 🕘 30m | 🍵 Low Disturbance | 🤯 |
Ingredients to make frozen coffee dessert: |
1 liter of milk 1 can of milk cream. Nueces to decorate |
ADDITIONAL CHARACTERISTICS: Cheap cost |
Ingredients to make frozen coffee dessert:
1. To start with the preparation of this coffee dessert, beat the egg yolks with sugar until they are completely integrated. Then, pour the milk little by little and not to beat.
2. Now, incorporate the milk cream and continue beating until you get a soft and homogeneous mixture. Once achieved, incorporate it into a pot or saucepan and heat it over medium heat until it boils. When it breaks to boil, remove it from the heat and incorporate the coffee previously dissolved into a little water.
3. dissolve the jairyless jelly in water until and add it to the previous mixture, also pour the vanilla essence. Now, pour the coffee dessert in the molds you want or vessels and reserve them in the refrigerator for three hours to set.
4. Past time, decorate it with nuts and serve it. As you can see, it is a very easy -to -do coffee frozen dessert, you can accompany it with homemade vanilla or white chocolate ice cream.