If you are looking for desserts without oven, easy and fast, we recommend this coffee and nuts brownie. This vegan brownie is preparing just by mixing a few ingredients and the result is spectacular. The coffee gives this brownie a very original flavor but if you want the little ones to be tested, you can use decaffeinated coffee. We know that sometimes it is not easy to find vegan recipes, so in recipesgratis.net we wanted to prepare this vegan dessert For all audiences. Do not miss it!
🚻 4 Diners | 🕘 45m | 🍵 Breakfast | 🤯 Difness Low |
Ingredients to make coffee and nuts: |
1 cup of hazelnuts 1 cup of nuts 1 cup dates ½ cup of cocoa powder (52½ grams) 100 milliliters of coffee 1 pinch of salt |
ADDITIONAL CHARACTERISTICS: MIDDLE COST, |
Ingredients to make coffee and nuts:
1. We gather all the ingredients to prepare the brownie of coffee and nuts.
2. We chop the nuts and hazelnuts with the help of a chopper until a fine dust is, as if it were flour.
3. Add the cocoa powder and salt, and continue to spicy. Once well mixed, we pass the mixture to a bowl and continue with the vegan brownies recipe.
4. On the other hand, we chop the dates leaving them in pieces not too small. Remember to remove the central bone.
5. To continue with the brownie of coffee and nuts, mix the dates with the mixture of nuts and cocoa and chop again. Once they are well integrated, we add coffee. If the mixture is very thick you can add more coffee. And if you are very liquid, you can add more nuts and chopped hazelnuts.
6. We extend the mass of the coffee brownie in a straight container and smoot the surface. Once we have the straight surface, add a few chopped nuts and press. We put the vegan brownie in the fridge for half an hour to be able to cut it better.
7. You can accompany this brownie of coffee and nuts with a homemade vanilla ice cream ball. And if you want to try other vegan desserts, we recommend the vegan carrot cupcakes. Bon Appetite!