Mix coconut milk and condensed milk.
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| Ingredients to make coconut candy cream: |
| 2 cans of coconut milk (no cream) 1 can of condensed milk 3 envelopes (3 ounces each) of flavorless jelly 3 tablespoons of boiling milk 3 tablespoons of fresh grated coconut |
Ingredients to make coconut candy cream:
2. Dilute the three gelatin envelopes in three tablespoons of milk Hiving and quickly join it with the previous mixture.
3. Then the grated coconut is added. Put it in a mold and cool it for three hours.
