Coconut hoody recipe

The bread/bolillo is to toast in bits with butter since it is well roasted is put in a bowl, in a pan put to boil 2 cups of water with the pylon until the pylon dulls put the toasted bread and the juice is poured From the Pilacillo until the bread is slightly wet, after the banana is added and the peanuts and the raised coconut then put another layer and repeat the operation later put the oven at 350 and leave 15 min and ready it eats hot or cold !!

🚻 Low Difficulty🕘 🍵 🤯
Ingredients to make coconut:
6 bolillos
butt



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