To prepare this delicious coconut flan you must enlist all the ingredients.
| 🚻 6 Diners | 🕘 30m | 🍵 Post | 🤯 Dictation Low |
| Ingredients to make coconut flan without oven: |
| 200 grams of milk 4 units of eggs 1 pinch of coconut essence 100 grams of dehydrated coconut 100 grams of sugar (½ cup) 100 grams of sugar for caramel |
| ADDITIONAL CHARACTERISTICS: Cheap cost, boiled |
Ingredients to make coconut flan without oven:
2. The first thing we must prepare is the caramel, for this we place the sugar in a pot and on high heat we let it melt. When we see that it already begins to change color, we are liquid caramel.
3. When the caramel is ready we pour it into the flan molds and reserve.
4. Apart, in a bowl we beat the eggs with the sugar until they sponge.
5. In a pot we heat the milk, eggs and coconut essence to taste, let it boil and remove from heat. Finally, we add the dehydrated coconut.
6. We place the mixture of our coconut flan in the molds and let it harden in a moisture-free place, not in the refrigerator.
7. Serve and taste this coconut flan without oven with a little more coconut above. Once set, you can reserve them in the refrigerator for a few days.
