It had never been so easy to prepare an icy coconut dessert because thanks to recipes, we will learn how to make a coconut dessert without oven with very few ingredients. If you like this tropical fruit and you want to surprise all your guests because you have a party or event Special, or you simply want to learn to do something different with grated coconut, take a look at this easy recipe and make this coconut cake without oven in a simple way and without much complication. Anyime and you will see how all yours congratulate you on How rich is this delicious cold coconut dessert!
| 🚻 8 Diners | 🕘 45m | 🍵 Post | 🤯 Diverse |
| Ingredients to make coconut dessert without oven: |
| 250 grams of grated coco |
| ADDITIONAL CHARACTERISTICS: Cheap cost, cold |
Ingredients to make coconut dessert without oven:
1. The first thing you have to do to prepare this coconut dessert without oven is liquefy the grated coconut with milk cream, condensed milk, normal milk and sugar, with the help of a rod or an electric blender.
2. Apart, prepare the flavorless jelly dissolving in envelope in boiling water as indicated by the manufacturers instructions. And then, add it to the previous mixture of the coconut dessert beating everything well.
3. Next, place the preparation of the ice cream dessert once it has cooled in a mold or refractory and put it in the freezer for approximately 30 minutes or in the refrigerator for 3 hours.
4. Once the coconut dessert has been curdled without a syrup and decorate it sprinkling it with more grated coconut, with cherries configured, with condensed milk or with liquid caramel. And if you like coconut desserts as much as we can visit these, you can visit these Other recipes that we recommend and try to make others:- Coconut cake and cookies Maria
– Coconut flan
– Three milk cake with coconut
– Rice with Venezuelan coconut
– Coconut milk ice cream
