The Tequeños are an entertainment or Venezuelan or Colombian snack, widely used in meetings. They are usually made of cheese, but they can be filled with anything you like. Therefore, Recipesgratis.net provides you with step by step to prepare chocolate Tequeños.
| 🚻 10 Diners | 🕘 45m | 🍵 Post | 🤯 Diverse Disturbance |
| Ingredients to make chocolate Tequeños: |
| 500 grams of wheat flour 175 grams of butter 1 piece of egg ½ teaspoon of salt 1 tablespoon of sugar 1 piece of chocolate |
| ADDITIONAL CHARACTERISTICS: Average cost, recommended for children, |
Ingredients to make chocolate Tequeños:
1. As a first step is to join all the ingredients to prepare chocolate Tequeños.
2. Sit the flour to obtain a softer dough of Tequeños. Then, we add the sugar and mix.
3. Then we add the salt and continue mixing.
4. butter we chop it and start mixing it to take it to the point of sand.
5. When well mixed, add the whole egg and continue stirring to continue forming the mass of the Tequeños.
6. When the egg is well integrated, we make a compact ball with the dough and cover it with film paper, let it stand 20 minutes in the refrigerator.
7. Once the dough has rested, to continue with the elaboration of chocolate Tequeños, we will flatten the dough with the help of a roller. Previously we flour the surface where we are going to work.
8. We continue extending the dough, we must be approximately a thickness of 5 cm. Then, we cut strips of about 2.5 cm wide 10-15 cm long. We cut the chocolate into strips 6 cm long by 1 cm wide. Then, we cover the chocolate wrapping the dough strips on it.
9. Once covered, we fry the chocolate Tequeños in hot oil.
10. We let drag on towels of absorbent paper and serve.
11. Once the chocolate Tequeños are cold, we serve them as dessert or to taste at breakfast or snack. This is a recipe that will undoubtedly love the little ones at home. You can accompany them with sweet English sauce.
