Chocolate Paleo Brownie Recipe

Who can resist a delicious chocolate and nut brownie? This wet chocolate cake delights the most delicate, and it is best that this recipe can be adapted to virtually any diet so that all audiences can enjoy this incredible sweet. Thus, if we follow a paleo diet we can make a homemade brownie that meets all the requirements of our menu. In addition, we will manage to make a gluten -free brownie, without sugar and lactose, what do you think? Incredible true? Well, its true! Keep reading and discover in recipes the steps to discover how to make a chocolate paleo brownie, you can resist!

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Ingredients to make chocolate paleo brownie:
6 eggs
200 grams of bitter chocolate
6 tablespoons of honey
4 tablespoons coconut flour flour of minced nuts
ADDITIONAL CHARACTERISTICS: Average cost,

Ingredients to make chocolate paleo brownie:

1. To prepare this chocolate brownie and gluten-free paleo coconut and dairy, the first thing we should do is beat the eggs with honey. For this step we can use manual or electrical rods.





2. Once the previous ingredients have been integrated, we chop the chocolate and place it in a bowl along with the coconut oil. We heat the ingredients in the microwave for a minute at maximum power to melt them. After this time, we remove the bowl and mix with manual rods to finish integrating them. If you observe that chocolate has not melt at all, do not worry! In this way, the Brownie Paleo will remain with sparks and the result will be even more exquisite.



Trick: Use a chocolate with more than 60 percent of cocoa and, preferably, without sugar.





3. Now, add baking soda and coconut flour to chocolate bowl, little by little and still mixed to prevent lumps from forming. We preheat the oven to 180 ºC.



Trick: You can replace coconut flour with almond flour.





4. Finally, to give a special touch to this chocolate Brownie Paleo, add coffee and chopped nuts. Then, we place the dough in a rectangle container, lined with baking paper.





5. Horen the Brownie Paleo for 15-20 minutes at 180 ºC, or until we observe that it is ready. On the outside, the consistency must be that of a cake, while inside the result is much more juicy and compact.





6. Praise! Let the chocolate and coconut brownie cool, we unmold and port it. Without a doubt, this is an ideal healthy dessert to give us a whim from time to time and enjoy a really spectacular sweet, as well as easy to prepare. And if you want to discover other recipes to complete your paleo diet, don miss these ideas:- Paleo bananas bread

– Paleo Coconut Crepes





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