It is also possible to prepare a chocolate mousse without cream or milk cream such as the one we teach you to do in this easy recipe step by step with recipes. You just need 3 ingredients: chocolate, sugar and eggs. Simple impossible, don you think? Don think about it anymore and get down to work if you don know how to make a chocolate mousse without cream with the help of the following steps to get a delicious and sweet dessert for the whole family.
| 🚻 4 Diners | 🕘 6h | 🍵 Post | 🤯 Dictation Low |
| Ingredients to make chocolate mousse without cream: |
| 6 eggs 1 175 grams chocolate tablet approx. 4 tablespoons of sugar |
| ADDITIONAL CHARACTERISTICS: Cheap cost, cold |
Ingredients to make chocolate mousse without cream:
1. Separate the whites from the egg yolks and reserve them in separate containers. Beat the whites to the point of snow, gradually adding the sugar and still beat. Booking.
2. Chocolate tablet and collapse to the water bath, stirring with a wooden spoon. When it is well molten, reserve it for a moment to continue with the preparation of the chocolate mousse without cream.
3. Beat the yolks until you get a strong and intense yellow tone, for about 19 minutes. Then, une them to molten chocolate and bat to integrate the mixture of chocolate mus without cream.
4. When chocolate and yolks have been integrated, add the whites and mix with the help of a spatula, making soft surround movements to maintain the consistency and texture of a good chocolate mousse without milk cream. Pour the preparation into a deep glass container, or several glasses or individual glasses, and refrigerate 4 to 5 hours to set.
5. When the chocolate mousse without cream is ready, you can decorate it with intense chocolate chips or white chocolate. Easy right? And how with a little cream mounted for desserts above for the most sweet? If you want to know other Mousse options, do not miss our banana mousse recipes, lemon mousse and mango mousse.
