In the saucepan Maria melts the butter and chocolate chopped stirring with a spoon.
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| Ingredients to make chocolate mayonnaise: |
| 350 gr of black chocolate 8 eggs 6 cl of rum 60 gr of butter |
Ingredients to make chocolate mayonnaise:
2. Remove from heat and add the egg yolks one by a mixing conscientiously.
3. Beat the White to the point of firm snow, add the rum to the saucepan and then the whites, little by little, and from top to bottom (never in round because they would be cut and be thicker).
4. It is put in a source of service (or in individual glasses) that move several hours to the refrigerator (if it is done overnight, it is covered with albal paper * once cooled * so that the surface does not crack.
5. It is an easy dessert to do and besides beforehand.
6. Cries like very much.
