Dissolve the chocolate in 1/2 cup of hot water and add it to condensed milk, mixing it well.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Ingredients to make chocolate confites: |
| 6 tablespoons of bitter chocolate powder 1 tarro of condensed milk 25 grs of butter 1/4 cup of ground nuts |
Ingredients to make chocolate confites:
2. Add the butter and take over low heat until the background of the pan, always stirring.
3. empty the can painted with oil and let cool.
4. Then form balls and revolize them in ground nuts, serve on pyrotines (paper molds).
