If you don know how to make a chocolate cake with milk cream now you have it very simple with recipes and this step by step where we explain everything to you. It is a chocolate cake and easy and fast milk cream to make you can prepare On any occasion that pleases you as a party, special event or simply, when you feel like giving yourself a caprichito. Take this chocolate cake and milk cream and dines if it is not true that it is delicious and fancy at any time.
| 🚻 2 Diners | 🕘 45m | 🍵 Post | 🤯 Diverse |
| Ingredients to make chocolate cake and milk cream: |
| 130 grams of butter 1 cud 150 grams of milk cream |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make chocolate cake and milk cream:
1. To start preparing this chocolate and milk cake, the first thing to do is beat the butter with sugar in a with help of some rods until creamy.
Trick: If you take the butter a few minutes before the fridge to have a softer consistency better.
2. Then add the eggs one by one and the vanilla essence. Mix everything well to integrate flavors.
3. Next, add the flour and powdered yeast previously sifted to the mass of the chocolate cake.
4. Then melt the chocolate in the water bath or in the microwave and mix it with the milk cream. Then pour this mixture to the dough of the homemade cake and get all well.
5. Next, pour the mass of the chocolate cake and milk cream in a previously en-founded and floured mold so that we can easily unmold it and put it in the preheated oven at 180º C for 45 minutes.
6. Once the chocolate cake and milk cream baked, check if it is well done by clinging with a stick in the center and let it cool. Then you can decorate it to your liking.
