Get a delicious dessert for any special event that you have with this recipe for chocolate flan and delicious condensed milk that our friend Mari Carmen RodrÃguez has shared with recipes this time. Take note of the ingredients and step by step that you can read below And learn to make this chocolate flan recipe and milkmaid in a simple and accessible way.
| 🚻 10 Diners | 🕘 4h | 🍵 Post | 🤯 Dictation Low |
| Ingredients to make chocolate and condensed milk flan: |
| 600 milliliters of milk (2½ cups) 1 can of milk small condensed the milkmaid (370 gr) 2 envelopes prepared for curd 200 grams of black chocolate for desserts 100 grams of sugar (½ cup) bolites of cereals with chocolate 50 grams of white chocolate for desserts |
| Additional characteristics: cheap cost, boiled |
Ingredients to make chocolate and condensed milk flan:
1. The first thing we have to do to prepare this chocolate and condensed milk flan is to heat half of the milk in a pot and dissolve in it the preparation for curd. Apart in another pot, we heat the other half of the milk together with condensed milk and sugar and raise the fire to boil. When he boiled, mix this preparation with the previous one stirring continuously and bring to a boil again. Then we remove it from the fire and dissolve inside the black chocolate parting it in pieces. Remove again with some rods to integrate everything.
2. Once the mixture of chocolate flan and the milkmaid is homogeneous, we pour it into a silicone mold, which will then be easier to unmold, let it cool at room temperature and, when it is cold, we put it into the refrigerator approximately 4 hours, until milk chocolate flan is well curd.
3. When condensed milk chocolate flan is completely curd, we decorate it. In this case, I wanted to melt the white chocolate and put it in a pastry bag to make the decoration that I show you in the photograph, in addition to adding a few chocolate balls. I hope you like it.
