To know how to make jam with Chinese orange, look at this recipe that our beloved_sin_n has shared with recipes from the app. It is a kinotos jam, also called quinotos or kumquats or Chinese oranges, with plums passes and a touch of ginger and exquisite cinnamon. If you don know how to make Kumquats jam, follow this step by step and you will see how easy and practice it.
| 🚻 10 Diners | 🕘 1h 30m | 🍵 Post | 🤯 Diverse |
| Ingredients to make Chinese orange jam: |
| 1 bowl of quinotos, kumquats or chinese oranges 6 plums (optional) estevia and brown sugar to taste 1 pinch of ginger 1 pellizco de canela 1 pinch of salt 1 glass of water |
| ADDITIONAL CHARACTERISTICS: Average cost, boiled |
Ingredients to make Chinese orange jam:
1. We wash and cut the quinotos into slices and remove the seeds.
2. We cook the quinotos already cut into slices with all the ingredients previously listed for kumquats jam and a glass of water.
Trick: You can ignore the passages and add other fruits or nuts of your preference if you want. Also other sweetening or natural sweeteners to your liking.
3. We slowly cook the kinotos jam without refined sugar for half an hour or 45 min. According to the texture we want to give it. We often move so that it does not stick.
4. finished cooking time, we crush and package the Chinese orange jam. I crushed little to notice the texture of the dwarf
– Orange jam without sugar or sweetener
– Bitter orange jam and ginger
– Orange and lemon jam
