Base: The cookies are ground and the ingredients are mixed to form a paste and the mold is covered (unmoldable).
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Ingredients to do cheesecake turtle: |
Base :: 1 1/2 packages of marias cookies 3/4 butter bar water the necessary | Fill :: 500grs. of cream cheese 1 cup of sugar 1 tablespoon of vainila 1 cup of cream 3 eggs 1 tablespow 100 grs of dark chocolate |
Ingredients to do cheesecake turtle:
2. Chiclosos melt with milk over low heat, constantly moving until it is smooth.
3. Half is emptied on the cookie cake and the rest of the chicloso is reserved for the roof, little pieces are placed in the background.
4. Beat cheese with sugar, cream, vanilla, eggs, cornstarch, flour.
5. It is emptied on the base and baked 180 ° for 40 or 45 min.
6. It is removed, it is allowed to cool, unmold and adorned with chicloso, walnut, chopped and melted chocolate, making lines on cheesecake.
7. Note: To know that it is ready, the cheese must be losing its brightness and when this opaque is that it is ready, it is always Aguadito, it takes consistency when it cools.