Prealist the ingredients.
| 🚻 6 Diners | 🕘 3h | 🍵 Low Disturbance | 🤯 |
| Ingredients to make cheese, lemon and blueberry cake: |
| 1 large condensed milk can. 1 cup lemon juice. 1 large cream cheese bottle. |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Ingredients to make cheese, lemon and blueberry cake:
2. In a processor, add the sweet cookie until he turns crumbs. Reserve.
3. Take a pan over medium heat and add the butter until it melts.
4. Add the cookie crumb to the pan and make a paste with these two ingredients.
5. Cover a refractory or mold with the previous mixture and let cool.
6. In a bowl add condensed milk and lemon juice. Mingle.
7. Add the cream cheese and mix well until the ingredients are incorporated and finally the vanilla essence.
8. Cover with the previous mixture the refractory where we had our sweet cookie paste. Cover with vinipell and take refrigeration for approximately three hours.
9. Decorate with blueberries and lemon zest on top. Serve and enjoy.
