The cheese and blueberry cake can look like a difficult dessert but in this recipe we will explain how to do it in a very easy way. This recipe has three elements that we can make in parallel, the base, made from Maria cookies, the filling, made from Philadelphia cheese and finally the blueberry jam.
| 🚻 4 Diners | 🕘 45m | 🍵 Post | 🤯 Diverse |
| Ingredients to make cheese cake with easy blueberries: |
| 200 grams of philadelphia cheese 1 cookie package unit 1 cranberry jam jar 200 milliliters of cream 100 grams of butter 5 tablespoons of sugar 1 glass of water water |
| ADDITIONAL CHARACTERISTICS: Cheap cost |
Ingredients to make cheese cake with easy blueberries:
1. In a medium bowl we beat the sugar, cream and Philadelphia cheese until it is diluted. We heat the water glass to almost its boiling point and throw the gelatin envelope, stir to dissolve, when it cools a little we add it to the cream of cheese little by little.
2. To prepare the base of the cheese cake and blueberries we will crush the cookies and add the previously melted butter, you can give it a heat stroke of 15 seconds. We remove and mix well.
3. Arrange the cake in the kitchen marble (or at the countertop) and pour the cheese and cream mixture on top.
4. Pre-Issue the oven and when it is hot we lower the temperature to 200 º, we put heat up -abajo and bake the base for 10 minutes.
5. Put in the refrigerator and decorate with the blueberry jam. You have to leave the cheese cake with blueberries about 2 hours in the fridge.
