We elaborate the broken pasta as follows; We have the volcano -shaped flour, we introduce the rest of the ingredients in the volcano and knead with the fingertips, without giving elasticity to the pasta.
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| Ingredients to make cheese cake and blueberry jam: |
| 250 grams of flour 125 grams of butter 15 grams of sugar 2 grams of salt 2 glasses of water 250 grams of cream cheese 100 grams of sugar 3 eggs 200 milliliters of liquid cream 100 grams of jam blueberries |
Ingredients to make cheese cake and blueberry jam:
2. We form a ball with our hand, wrap the dough in a kitchen cloth and leave at rest for 2 hours at room temperature. We lined a removable mold with the broken pasta.
3. We place cheese, eggs and sugar in a bowl and mix until you get a homogeneous cream with a wooden spatula.
4. Beat the cream apart and then add it to the previous preparation. We turn the preparation on the lined mold and bake at 180ºC for 25-30 minutes according to the oven.
5. From 20 minutes, we check the degree of cooking. Once the cake is cooked, we take it out of the oven and the glaze of jam, hot and placed, with the help of a brush.
