If you think that making a pumpkin cheesecake for Christmas is difficult is that you had never seen this recipe that we taught you below. It is a cheese and pumpkin pay that recipesgatis puts at your disposal to prepare a delicious cheese and pumpkin cake for the whole family in an easy and simple way. Point the ingredients and put down to work with this pumpkin pay with cheese for those indicated dates.
🚻 15 Diners | 🕘 4h | 🍵 Post | 🤯 Dictation Low |
Ingredients to make cheese and pumpkin pay: |
1 cup of cookies MarÃa crushed 2 tablespoons of butter of salt 1 teaspoon of cinnamon powder |
ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make cheese and pumpkin pay:
1. The first step to make this cheese and pumpkin pay is to preheat the oven at 180ºC and mix the marks crushed with the butter in a bowl.
2. Then, line a cake mold of 22 cm in diameter approximately with a little butter so that once baked, our pumpkin cheesecake can easily be removed. Then place the previous mixture of the MarÃa Cookies and apply well. Bake the base of the cheese and pumpkin cake for about 10 minutes or until golden brown and then let it cool.
3. Then with the help of electric rods mix the cream cheese with pumpkin puree in a bowl until you get a homogeneous and soft cream for pumpkin pay with cheese.
4. Next, add condensed milk, nutmeg and ground cinnamon and keep beating for a few minutes. And then add an egg behind another while still mixing.
5. Then place the filling of the cheese and pumpkin pay above the base that we already had and bake the cheesecake for half an hour or until the edges are infected but the center is still soft.
6. Finally, take out the pumpkin pay with oven cheese and let it cool at room temperature first, and then refrigerate for about 3-4 hours in the fridge. Then you can serve your cheese and pumpkin pay with a little chantilly cream on top if you like it.