Carrot cake recipe for diabetics

For this ideal carrot cake for diabetics, the first thing you have to do is enlist all the ingredients, remember that these are for a medium cake of 15 small portions.

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Ingredients to make carrot cake for diabetics:
300 gr AVENA MEE
3 eggs
100 gr olive oil
a cup of peeled and grated carrot
15 gr of stevia or splendid
10 gr cinnamon powder
essence of vanilla

Ingredients to make carrot cake for diabetics:

2. Beat the eggs with splendid, remember that this is not normal sugar if not a substitute and is suitable for diabetics and the vanilla essence until they are sparkling.





3. Then add the olive oil and mix until integrating.





4. so that the carrot cake is delicious, add the cinnamon and continue mixing.





5. Add the grated carrot and finally oatmeal, mix until integrating.





6. Place in a mold and bake for 25 minutes at 170 gr or until it is golden.





7. Serve and taste without guilt or worries since it is a delicious and sugar-free cake. If you liked this recipe or you have any questions leave us your comments.



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