There are many recipes that exist to elaborate the popular roasted apples. Therefore, on this occasion, you will learn to prepare them stuffed with dates and nuts, a delight that you cannot miss. Take note of the ingredients and follow the step by step to cook this incredible dessert of roasted apples with nuts, you will not stop doing it!
| 🚻 4 Diners | 🕘 30m | 🍵 Post | 🤯 Dictation Low |
| Ingredients to make roasted apples with nuts: |
| 4 units of large apples 50 grams of chopped dates 15 grams of chopped nuts 25 grams of sugar 1 teaspoon of cinnamon powder 1 cup of brandy (small) |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make roasted apples with nuts:
1. To make this recipe of roast apples, we take a bowl and mix the dates with peeled and chopped nuts. Add the cinnamon powder and sugar and continue mixing.
2. On the other hand, we cut the upper apples so that it is parallel to the base. We remove the heart of each of them with care not to reach the bottom. We widen the apples to fill them and place them on a baking sheet.
3. Fill the apples with the mixture of dates and nuts, cover with the upper part and bake over high heat for approximately 15 minutes. When we see that the skin tense, and before it opens, we lower the heat and bake for 30 more minutes.
4. Before serving roasted apples with nuts, we bathe them with Brandys copita. An easy and delicious dessert, ideal for unexpected celebrations or visits. You can accompany them with mounted cream or vanilla ice cream. More simple recipes such as my blog Target = _blank rel = NOFOLWLA Juani kitchen.
