Alist all ingredients.
🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
Ingredients to make cake with mushrooms and ricotta: |
150 gr Harina 70 gr butter 200 g ricotta 70 gr mushyons 25 gr spinach salt mold for cake |
Ingredients to make cake with mushrooms and ricotta:
2. In a bowl place the flour with the butter, chop with the help of a knife until you get a texture similar to the sand.
3. Add water and knead, there must be a homogeneous and soft mass.
4. Stretch the dough and cover the cake mold which we have previously placed butter and flour, click with a fork.
5. In a bowl mix the mushrooms, the spinach cut in Julianas and the ricotta cheese, add salt and pepper to taste.
6. Place the mixture in the cake and bake at 170ºC for 15 minutes
7. Serve and taste.