The Brownie is a typical sweet from the United States and consists of a small cake, similar to a chocolate cake but with a more compact consistency. For chocolate lovers it is a delight, ideal to take it as dessert or during tea or coffee time. Do not miss this recipesgratis.net recipe and learn to prepare Brownies with the Thermomix.
 4 Diners |  45m |  Low Disturbance |  |
| Ingredients to make brownie with Thermomix: |
| 150 g of nuts 150 g of chocolate nestlè desserts 150 g of sugar 2 eggs 100 g of butter at room temperature 70 g of flour 1 teaspoon of yeast royal a pinch of salt |
| ADDITIONAL CHARACTERISTICS: Cheap cost, Thermomix, traditional United States recipe |
Ingredients to make brownie with Thermomix:
1. Put the nuts in the glass and program 8 to 10 seconds, speed 3 1/2. (They should not be very small) Remove them from the glass and reserve.
2. Put the chopped chocolate in the glass and delight 5 turbo blows and then pass at the speed 9, 6 seconds.
3. Viértalo in a bowl and reserve it.
4. Put the butterfly in the blades.
5. Put the sugar and eggs in the glass and program 5 minutes at 40 ºC and speed 3.
6. Add the butter and chocolate and mix 6 seconds speed 2.
7. Add the flour, yeast and salt and program 4 seconds, speed 2.
8. Remove the butterfly.
9. Remove the machine glass, add the chopped nuts and mix them well with the spatula, until the mixture is homogeneous.
10. grease a short rectangular mold with butter and flop it.
11. turn into the mixture and enter it into the oven, preheated at 170 ºC, for approximately 30 minutes.
12. Until introducing a needle, it comes out clean.
