Prepare a brownie at the cup is a really easy task and, in addition, if you want a Brownie suitable for vegans, without dairy and without egg, we have the ideal recipe for you. So, preparing it will only take you 2 minutes, easier impossible. Perfect to elaborate during those days that you do not have much time in the kitchen to perform a sweet and, it is that as you know, it is not necessary to elaborate a great brownie to kill the desire, you will even avoid time and resources, ideal for a person. If you want to know how to do brownie to the cup without egg, keep reading, in recipesgratis we provide you with the perfect recipe. Lets go there!
🚻 1 Diner | 🕘 10m | 🍵 Breakfast | 🤯 Difness Low |
Ingredients to make brownie in cup without egg: |
3 tablespoons of common flour 3 tablespoons of sugar panela or your favorite 2 buckets of pure powder powder without sugar 1 tablespoon of chemical yeast or drive 1 pinch of salt 3 tablespoons Sunflower WATER SUNCHOPOS 1 tablespoon Liquid vanilla dessert 1 tablespoon chocolate chips or pieces of nuts |
ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make brownie in cup without egg:
1. To start with the brownie recipe in cup without egg, first choose a cup of about 200 ml of capacity suitable for the microwave. Next, it deposits flour, panela sugar, pure cocoa powder without sugar, a pinch of salt and chemical yeast or driver, removes all ingredients with a spoon.
2. Add to the cup the tablespoons of sunflower oil, water and, also, the spoonful of liquid vanilla dessert. Remove well to integrate liquids and solids.
3. Incorporates chocolate chips or walnut pieces, as you like the brownie to the cup.
4. Take the cup to the microwave and add to maximum power for 30 seconds. Then, open the microwave door, turn the cup and heat again for another 30 seconds, although the time is orientative.
Trick: You should know that the indicative that your brownie in cup will be ready, is when you observe that the brownie climbs towards the edge of the cup, this will be time to remove from the microwave.
5. Wait 2 minutes before eating it, as it will be very hot and usually releases steam. However, do not forget to eat it spend the 2 minutes, since it is freshly made, ideal for cold days. Tell us what you think about the recipe and if it has been really easy to make it.